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Our Menu / Dinner Menu / Main Courses

MAIN COURSES

 

Cantonese steam fish
Seared sesame tuna with mushroom vinaigrette
Grilled Salmon with soya butter
Thai Wok fried beef
Backed and caramelized loin of pork
Filet mignon cooked teppan yaki style
Grilled pork ribs with hoisin barbecue sauce
Assortment of kushiyaki (chicken, pork and beef)
Five spices barbecue chicken
Singaporean style shrimps
Little shrimps tempura with spicy mayonnaise
Seasonal vegetable tempura ‘’V’’
Lamb Curry with mongo chutney
Thai style red curry shrimps
Red curry vegetable ‘’V’’
Grilled sirloin with moshed potatoes, onions caramelized
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